This homemade sausage gravy and biscuits recipe is a classic recipe. It combines warm, flaky buttermilk biscuits with the best sausage gravy. Biscuits and gravy hold a special place on any ...
When the pan is hot, add the sausage and ... the yogurt into the gravy. Season it with salt and pepper to taste. Pour the hot gravy over the steaks, and serve immediately. Recipe courtesy of ...
For the toad-in-the-hole, place the plain flour into a bowl and make a well in the centre ... and leave to stand for a few minutes. For the gravy, heat most of the butter in a pan, add the ...
The classic sausage and mash served with homemade onion gravy and peas. Simple and sure to please all the family. This is designed to be a low cost recipe. Preheat the oven to 200C/180C Fan/Gas 6.