but you can also use a larger sausage without affecting the cooking time at all. It’s best to choose a floury variety of potato for this recipe, so a Maris Piper or King Edward is ideal.
It wouldn’t be the holiday season without Jack Roper and Megan Heidlberg going into the kitchen to make some of your holiday recipes. Have they gotten any better?
which only adds to why this breakfast casserole is our best yet. One of the main ingredients in the dish is pork breakfast sausage. This recipe starts by browning it in a skillet and using the ...