You can just cook two fillet steaks and halve the sauce recipe for a special dinner for two. The steaks can be cooked in advance and reheated just before serving. Once cool, cover and keep in the ...
Mix the sriracha, soy sauce and honey together and glaze the steaks while still on the heat. Sprinkle the sesame seeds over and remove the steaks to rest. In the same pan, melt the butter and add ...
Spoon sauce over steak and let rest together 5 minutes. To serve, slice steak about ½ inch thick, spoon juices over steak and arrange beets alongside. Serve extra sauce on the side.
Chef, restaurateur and TV cooking judge Tom Colicchio offers "Sunday Morning" viewers a recipe from his latest book, "Why I Cook," for Skirt Steak with ... Add the fish sauce, chili crisp, and ...