A quick and easy one-pot pasta for all the family. Served sprinkled with parmesan cheese. Never have simple ingredients cooked quickly tasted so good. Each serving provides 416 kcal, 22g protein ...
In a pot, heat the olive oil ... Add the anchovy, crushed red pepper, spaghetti, stock, cream and the 1/2 teaspoon of salt and bring to a boil. Reduce the heat to low and cook, stirring, until ...
With temperatures dropping, there’s no better time to enjoy a cozy one-pot meal and these popular dinner options are some of the best ... family meal. The pasta cooks right in the sauce ...
The sauce is magically made from the pasta water and tomatoes as the pasta cooks all in one pan. The key is to measure your water carefully and to use the right pan: you need a large shallow saute ...
Step four: Put the spaghetti into the same low pot, add a bit more of the cooking ... “This is my favorite recipe! Of course the best one is the “original one” in the Trattoria on the ...