To find out how to nail tuna steaks every time, Food Republic asked Robert DiGregorio, director of seafood quality at Fulton ...

For example, tuna benefits from the tenderizing and flavor boost offered by a well-balanced marinade ... best results, take ...

To determine the best way to cook marinated tuna and salmon ... medium heat would dry out even the most high-quality, fatty tuna steak. However, if you like your fish well done, mayonnaise ...

Remove the tuna from the marinade. Cook the tuna steaks for 2-3 minutes on each side, depending on how rare you like your fish. Lay the lettuce leaves onto a large plate and add the lettuce ...

Lay the tuna steaks in one layer in a shallow baking dish and pour two thirds of the vinaigrette over them. Turn the tuna to coat well. Cover with cling film and place in the fridge for 15 minutes.