From dessert-style bread and honey-dipped fried dough to traditional cookies, cakes, and nougat candy, Italians know how to indulge during Christmas. And, since it only comes once a year, it’s ...
In honour of Ado Campeol, who invented the tiramisu in the 1970s and has just died at the age of 93, writer Alex Sims pens a love letter to the creamy, coffee-soaked Italian dessert. A mouth ...