Be sure to check out my collection of the best green bean recipes.... this list highlights fresh green beans. Canned green beans, cheese, french fried onions, and a few seasonings is all you need ...

In a medium saucepan, add chicken broth, green beans and celery salt. Cover and bring to a boil over high. Simmer, still covered and stirring occasionally, until the beans are very tender.

we've rounded up 24 of the best green bean recipes for every palate, budget and level of vegetable side goals. We'll let you take it from here for which one to try first.

Green bean casserole is the most popular recipe ever developed in ... I always add extra because they are the best part! Save money with store brands. I don't always use name-brand ingredients ...

Green beans should have a bright, strong colour, with crisp pods with a satin-like sheen. They should not look wilted, discoloured or brown. They are best eaten when young and tender. To tell how ...

Boost your protein intake with beans, a nutritious and affordable option, by exploring the top high-protein varieties.

Take it from Alton Brown: Never boil your beans in anything less than 1 gallon of water and liberally season with 2 tablespoons of salt. Boiling in lots of water does two things. First ...

Anyone invited to dinner raves over it - I have made this for years now and the skeptical who are used to the traditional recipe are always won over. Always use thick cut green beans, it works best.

Green beans should have a bright, strong colour, with crisp pods with a satin-like sheen. They should not look wilted, discoloured or brown. They are best eaten when young and tender. To tell how ...