Experience the freshness of herbs and veggies combined with a subtle drizzle of a refreshing dressing. This vibrant salad adds a splash of beautiful colours on your plate!
This Greek-style chopped salad is the perfect BBQ side. Marinating the feta takes no longer than five minutes, and imparts the salty cheese with plenty of zingy flavour. To make the marinated feta ...
This chunky Greek salad recipe is quick to make and packed with protein. The wholemeal pitta makes a high-fibre accompaniment. With a GI of 45, this meal is high protein, low GI.
Recipe developers Ann Taylor Pittman ... sauce you have on hand for the dressing, but we like it best with Crystal. Here, classic Greek salad has been given the wedge treatment with a creamy ...
Toss to combine. Break fetta into two pieces. Serve salad topped with fetta, drizzled with oil and sprinkled with remaining oregano. To make this quick, easy meal even more satisfying, toss lamb ...
The next evening we had a second, cooler lamb feast – of this salad of leftover lamb with fresh and lively Greek flavours ... fynbos vinegar (or the best vinegar you have, not too astringent).
Store-bought gnocchi bulks out this Greek salad, which can also double as a speedy midweek meal. There are just three steps in this simple recipe ... own herbs. The best of summer produce ...