Learn how to make the best-baked ziti with Italian sausage, ricotta cheese, parmesan cheese and mozzarella cheese.

A twist on tradition, this pasta bake is as cheesy as it should be but with a little more green and a lot more bite! Broccoli ...

In this classic recipe, 1988 F&W Best New Chef Johanne Killen employs ... For a simple and ultra-creamy baked pasta, take a cue from chef Ashley Christensen of Poole's Diner: Trade the bechamel ...

Out of boxed lasagna noodles but still craving the classic and comforting dish? There are plenty of other pasta options that ...

Similar to manicotti and cannelloni, stuffed shells are jumbo pasta ... for the best flavor. Parsley. While optional, a fresh parsley garnish adds great color and flavor to baked stuffed shells.

Try our version of this super simple baked feta pasta – an ideal ... of pasta can be used for this recipe, but a ribbed or spiral variety, such as fusilli, is best to allow it to be well coated ...