Now, add the prepared besan mixture to the kadhai, while stirring continuously. Pour 2 cups of water and mix well on medium flame. 6. Continue to stir until the mixture starts boiling. Then turn the ...

This pakora recipe is a heavenly combination of aloo and paneer. You can pair it with a rassedar aloo ki sabzi or yummy green chutney. The choice is yours! Take some besan and add salt to taste, a ...

For many recipes, roasting besan is an essential step that enhances ... Make sure the oil is at the proper temperature before ...

Besan is commonly used in savory dishes such as pakoras, chilla ... Whether you're exploring traditional recipes or experimenting with new culinary creations, Besan is sure to elevate your ...