When one thinks of hearty spring dishes, beef stew is sure to be at the top of the list. The simplicity and deliciousness of ...

Dinner DeeAs is taking a trip for some familiar flavors but remixed in a recipe for Beef Stew but Kenyan-style. Plus, a ...

How to Use Homemade Beef Stew Seasoning Mix When making stew, use 2 to 3 tablespoons of this mixture per pound of stew meat.

This beef stew freezes very well, though without the dumplings. Cool completely, then store in an airtight box or bag and freeze for up to 3 months. Always make the dumplings fresh.

Mary Berry's beef stew is smart enough to serve for a dinner ... mix one tablespoon of plain flour with 2-3 tablespoons of cold water to make a thin paste, and add gradually to the boiling sauce ...

Scroll down for the recipe, straight from the doc’s mom’s own collection. Ghormeh sabzi is a Persian stew made with beef, parsley, onions, cilantro, fenugreek, kidney beans, turmeric and limes.