The only thing better than summer pesto is a delicious homemade Pesto Cream Sauce. The addition of cream to a traditional basil pesto gives it a velvety texture and rich and luxurious flavor.

Of course, it's great on pasta too, but sometimes grainy pesto is better when it mirrors a luscious sauce. To give it that ...

Basil's aromatic brightness and ... as a marinade for fish and mixed into creamy dips. Whether you're looking for a new twist on pesto sauce or a more traditional version, Food & Wine has the ...

Fresh pesto in tubs should be ... watercress or parsley instead of basil and nuts such as walnuts, hazelnuts or pistachios instead of pine nuts. The sauce can be stirred into freshly cooked ...

Traditionally made with fresh basil, garlic ... With a crumbly texture that's surprisingly soft and creamy, feta transforms pesto by adding a touch of zippy, acidic richness that perfectly ...

Spaghetti in pesto sauce is an Italian dish that boasts of rich flavours that pesto sauce has to offer. Pesto sauce is a popular ingredient from Italy used in various other cuisines such as Vietnamese ...

Claudia Romeo: Pesto is one of the most popular sauces in the world. The original recipe calls for seven ingredients, no more, no less. Basil, extra-virgin olive oil, pine nuts, Parmesan cheese ...

A fragrant, fresh basil sauce blended with garlic, pine nuts, Parmesan, and olive oil. Pesto is vibrant and adds a burst of flavour to any pasta. A hearty meat sauce made with ground meat like pork, ...

So they tried gnocchi with Genovese pesto there. The grainy sauce offered a strong aroma of basil and spiciness of the garlic tingled on the tongue. It was quite unlike the creamy and mild ...