Your favorite spaghetti and meatballs just got a cozy casserole makeover with this dump and bake meatball casserole! With ...

Making meatballs can be time-consuming, but with just one five-minute step, all that work will be so much more worth it. Here ...

Cover and cook for 20 minutes or until the meatballs are heated through, stirring occasionally. Serve the sauce and meatballs over the spaghetti. Sprinkle with the cheese.

These baked chicken meatballs are the best anytime meatballs. Packed with layers of flavor, baked at a high temperature, and ...

The Carving Board in Los Angeles has figured out a way to make eating spaghetti ... on using baked noodles as the "bread" of the sandwich, and stuffing it with homemade meatballs and marinara ...

You won’t believe how easy Kay’s baked meatballs are. I like them best with rigatoni, though you could do spaghetti, polenta or just the meatballs in sauce with a loaf of bread. Swap out the ...

Spread sauce over bottom of 13"x9" baking dish; add meatballs. Bake until sauce is heated, 8–10 min. Remove from oven. Heat broiler. Broil until meatballs are lightly browned, 2–3 min. Serve ...

On the hunt for tasty, tender meatballs that would lend themselves well to nearly any sauce, I tested recipes from Ina Garten ... Still, in a tomato sauce with spaghetti or polenta, I think ...