This mouth-watering tagine is sprinkled with sesame-coated dried fruit and almonds for an extra flourish of flavour. Equipment and preparation: for this recipe ... Add the lamb leg and fry ...

This authentic lamb tagine recipe will take you to slow-cooked perfection ... Serve. Argan oil is a Moroccan oil from the argan tree. You should be able to find it in specialist food shops.

this Moroccan Lamb Tagine with Apricots and Plums is just what you need. I stumbled upon this incredible recipe on I Wuv Cooking, and it’s a must-try for anyone who enjoys bold, complex flavors ...

Serve it spooned over your favourite rice or couscous side dish. Tip: Try this easy tagine with lamb or veal for a different meat option. In a shallow Dutch oven or tagine pot, heat oil over ...