As waffles ingrained themselves in American life, they were transformed by the culture. Back in Europe, waffles were ...

super-fluffy Belgian-style waffles, or smaller-pocketed, thinner, crispier American-style waffles (also referred to as “diner style” and “Eggo style” by a couple of the experts I spoke to ...

There are sweet and savoury waffles, Belgian waffles which are slightly thicker, American waffles which are cake-like in texture, and so many more!

From classic Belgian to American versions, the waffle has established itself as a highly demanded dessert, generating a thriving market and stimulating innovation in the food industry. Despite ...