Like albacore, the yellowfin has both Pacific and Atlantic ... its solid white albacore as "firm and steaky," suitable for eating straight from the can, while chunk white and chunk light albacore ...
One kind has a stronger tuna flavor. On these hot days, I have close to zero drive to turn on the stove or even follow more than a two-step recipe. In my desire to keep my meals cool and simple, I ...
There are seven main species of tuna consumed by humans including albacore, skipjack, yellowfin and three species of bluefin tuna - they can be found in tropical and temperate regions of all oceans.