Eating red meat may increase your risk of type 2 diabetes—not a lot of people know that
Red meat has been a part of diets worldwide since early man. It is an excellent source of protein, vitamins (such as B ...
Beyond Beyond Burger: Are Alt Proteins Healthy And Profitable?
Impossible Burger and Beyond Burger seemed on the cusp of grabbing a sizable share of the U.S. meat market. Sales of these ...
KFGO9d
Meat supplies in cold storage drop in November
USDA says red meat in cold storage declined in November. Meat supplies in freezers on November 30 fell three percent month ...
KFGO6d
Port labor dispute affecting red meat exports
The two sides reached a tentative agreement on wages in early October and temporarily extended the existing labor agreement.
Man who restricted diet to nothing but red meat and eggs for a year reveals shocking impact it had on his body
Patrick Ensley, who ate nothing but red meat and eggs for a year, had been struggling with his weight for a while ...
Man who restricted diet to nothing but red meat and eggs reveals why he quit despite huge one year results
Even though he lost half his body weight, Patrick Ensley wants to quit his diet and has revealed the reason why.
Health Beat: Red meat, red alert
Researchers at the Cleveland Clinic have found another risk factor for heart attack and stroke: your gut microbiome.
scmp.com3d
Red meat, poultry, seafood: dietitian explains nutritional value of each group and healthiest way to cook it
There are three categories of meat: red meat, poultry and seafood. We talked to Michelle Lau, a registered dietitian nutritionist, to learn about how each category features different nutrients and ...